Philly Cheesesteak Egg Roll

Do you prefer small starter plates? On the other hand, are you switching to meat? An appetizer of Philly cheesesteak spring rolls is sure to satisfy your cravings. Delicious cheese rolls are like a melting pot of flavors. As a lunch dish or snack, Philly cheesesteak spring rolls are a versatile choice. Twenty minutes will be devoted to preparing this meal and fifteen minutes to its preparation. With the ingredients listed below, you can whip up an American dish that can feed twelve people.
Recipe Items
One and a half tablespoons of butter.
One chopped green pepper and half a cup of chopped onion.
One pound of boneless rib-eye, diced or sliced
Sea salt
The pepper

Provolone cheese slices – six
Pack of twelve spring roll shells
Cooking oil
Ranch dressing, if desired, for dipping

 

 

 

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