Ice Cream Scoops: Fresh and fun to make!

INGREDIENTS 600 ml (2 1/2 cups) milk 50 g (1/4 cup) sugar 40 g (1/3 cup) cornstarch 60 g (1/2 cup) milk powder 200 g melted chocolate 60 ml (1/4 cup) of coffee METHOD 1 In a bowl, combine milk, sugar, cornstarch, milk powder and coffee. 2. Cook over low heat until thickened. Let cool … Read more

NO BAKE PEANUT BUTTER ECLAIR CAKE

Dive into the sumptuous world of no-bake desserts with an incredibly scrumptious No-Bake Peanut Butter Eclair Cake. This divine creation layers smooth peanut butter filling, crisp graham crackers, and a rich chocolate ganache to craft a dessert that’s as simple to prepare as it is delightful to enjoy. Perfect for any gathering or a quiet … Read more

This is so tasty, I found it hard to believe it was just 3 ingredients

Crafting a delectable pastry doesn’t have to be a complex affair. With this simple 3-Ingredient Apple Danish recipe, you can easily bring the essence of Danish culinary tradition into your kitchen, combining the natural sweetness of apples with a rich, flaky pastry. Originating from Denmark, this timeless pastry delight has captured hearts globally, serving as … Read more

Old Fashioned Potato Candy

Potato in candy might seem like an unlikely pairing, but Old Fashioned Potato Candy proves that this humble vegetable can play a starring role in creating a sweet, nostalgic treat. This no-bake candy is a testament to the creativity of traditional recipes, transforming simple, everyday ingredients into something unexpectedly delightful. Often enjoyed during the holidays, … Read more

Carrot cake in blender:

Ingredients MEDIUM CARROT: 2 (250g) EGGS: 4 VEGETABLE OIL: 150 ml (2/3 cup) SUGAR: 200 g (1 cup) FLOUR: 250 g (2 cups) YEAST: 10 g (2 teaspoons) . Instructions Continued on the next page