Homemade Profiteroles: the recipe for an irresistible dessert
Ingredients: For the dough: 75 ml of water 75 ml of milk 80 g of butter 80 g of flour Salt Vanilla extract For the filling: 450 ml milk 80 g sugar 4 egg yolks 40 g butter 60 g flour Vanilla extract 150 ml whipped cream 35 g caster sugar For decoration: 150 g … Read more