Storing and Reheating:
These desserts can be kept in the refrigerator for 2-3 days. Avoid freezing them as this will alter their texture. To reheat them, simply let them come to room temperature.
Summary:
In just 10 minutes you can create a dessert that will delight your palate without burdening your conscience. Light, nutritious and incredibly creamy, this dessert is perfect for those looking for an alternative to traditional heavy ingredients. It’s time to rediscover the pleasure of desserts, in their purest and healthiest form.
