No more rotten and black bananas after a few days.

Bananas are a popular fruit around the world for their sweet flavor and soft texture. However, their shelf life can be relatively short, especially if you don’t know how to store them properly. In this article, we will discuss some methods to preserve bananas and extend their shelf life.

1- Store bananas at room temperature
The easiest method to store bananas is to leave them at room temperature. Bananas should be stored at a temperature between 12 and 15 degrees Celsius. Avoid placing them in places where the temperature is too high or too cold, as this could affect their quality.

When buying bananas, it is important to check whether they are ripe or not. Ripe bananas should be consumed within two days of purchase. Green bananas, on the other hand, can be stored at room temperature for several days.

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